via Raising Healthy Dogs
Baking a special snack is a great way to treat your four-legged friend this Valentine’s Day. Your fur-baby will love these festive Dog-Friendly Red Velvet Pupcakes!
Ingredients:
- 1/4 cup vegetable or olive oil
- 1/2 cup honey
- 1 cup apple sauce (preferably natural without sugar)
- 1/3 cup beet puree or beet juice
- 1-1/2 cup wheat flour (all-purpose white will work, too)
- 1 egg
- 1 cup low-fat cottage cheese for frosting
Directions:
- Preheat oven to 350 degrees and line cupcake pan with 15 baking cups
- In a large bowl, combine honey, oil, apple sauce, beet puree or juice, and egg
- Gradually add flour
- Mix thoroughly
- Spoon mixture into prepared cups
- Bake for 25-30 minutes or until a toothpick comes out clean
- Let them cool on a rack
- For frosting, add the cottage cheese to a food processor or blender and puree cottage cheese until smooth (30 – 60 seconds)
- Frost and serve!
Yield: 15 cupcakes and wagging tails.
Don’t plan on leftovers (but refrigerate any pupcakes that don’t get gobbled up!).
This Velvet Pupcake recipe is sure to please your furry sidekick this V’s Day. They’ll be begging for more!! WOOF! http://t.co/k7LvPcpOZo
Awww this is exactly what I was looking for! My puppy will love these! Thanks for the recipe!
Hi Amber! Awesome! Have fun baking, and let us know what your pup thinks! 🙂