Tag Archives: food

dogs vs sprinklers

Dogs vs. Sprinklers: The Battle

Fourth of July BBQs are the perfect opportunity to fire up the grill, turn up some tunes, and hang with friends & family. Looking to liven up the party? Simply add water. That’s right, we’re talking about the sprinkler.

The complicated relationship that exists between dog and sprinkler can only be defined as frenemy.

Unable to resist a blast of cool water on a hot day but also unwilling to accept this inferior method of watering the lawn, pups in attendance of your friendly get-together will find hours of taunting entertainment in the sprinkler.


You can thank us later. In the meantime, don’t forget to schedule summertime vacation care for your furry family!

OUG! <3’s BBQ: Best Barbecue Recipes for this Summer!

Fire up the grill, pet parents!

We sniffed around for the best barbecue recipes and ideas this summer, and found these delicious Honey Chicken Kabobs! Sure to be a hit among your human friends and family, this recipe is perfect for outdoor summer gatherings! As with all culinary pursuits, take care to select your cook wisely


Recipe courtesy of Allrecipes
Prep: 15 mins | Cook: 15 mins | Ready in: 2.5 hrs | Serves: 12


  • ΒΌ cup vegetable oil
  • β…“ cup honey
  • β…“ cup soy sauce
  • ΒΌ teaspoon ground black pepper
  • 8 skinless & boneless chicken breast halves, cut into 1 inch cubes
  • 2 cloves garlic
  • 5 small onions, cut into 2 inch pieces
  • 2 red bell peppers, cut into 2 inch pieces
  • skewers


Best Summer BBQ Recipes & Ideas

In a large bowl, whisk together oil, honey, soy sauce, and pepper. Before adding chicken, reserve a small amount of marinade to brush onto kabobs while cooking. Place the chicken, garlic, onions, and peppers in the bowl, and marinate in the refrigerator for at least 2 hours (the longer the better).

Preheat the grill for high heat.

Drain marinade from the chicken and vegetables, and discard marinade. Thread chicken and vegetables alternately onto the skewers.

Lightly oil the grill grate. Place skewers on the grill and cook for 12 to 15 minutes, until chicken juices run clear. Turn and brush with reserved marinade frequently.

Bone appetit!